As we were making pasta a few weeks ago, I decided we could use some fresh garlic bread to go with it - but we didn't have any bread. So, I dug through the cabinets and came...
For our last BBQ I gave veggie-tofu skewers a try. We went and bought peppers, portabellas, butternut squash and some extra-firm tofu. After I cubed the tofu and clean/cut the vegetables, I assembled the kabobs on some...
Being that Grace is a vegetarian, I make a lot of veg-friendly meals now for dinner. On Monday I created a new dish that was fantastic for any vegetarian or meat-lover - tofu loaf. If you have...